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Rabies: Transmission and prevention
Almost every infected case with Rabies resulted in death until a vaccine was developed by Pasteur and Roux in 1885. The original vaccine was harvested from infected rabbits, from which the nerve-tissue was weakened by allowing to dry for 5 to 10 days
Transmission

ANY WARM-BLOODED animal, including humans, may become infected with the rabies virus and develop symptoms. Indeed the virus has even been adapted to grow in cells of poikilothermic vertebrates though natural transmission has only been documented among mammals. Most animals can be infected by the virus and can transmit the disease to humans. Infected bats, monkeys, raccoons, foxes, skunks, cattle, wolves, dogs, mongoose (normally yellow mongoose) or cats provide the greatest risk to humans. Rabies may also spread through exposure to infected domestic farm animals, groundhogs, weasels, bears and other wild carnivores. Rodents (mice, squirrels etc) are seldom infected.

The virus is usually present in the nerves and saliva of a symptomatic rabid animal. The route of infection is usually but not necessarily by a bite. In many cases the infected animal is exceptionally aggressive, may attack without provocation and exhibits otherwise uncharacteristic behaviour.

Transmission between humans is extremely rare. A few cases have been recorded through transplant surgery.  After a typical human infection by bite, the virus enters the peripheral nervous system. It then travels along the nerves towards the central nervous system. During this phase, the virus cannot be easily detected within the host and vaccination may still confer cell-mediated immunity to prevent symptomatic rabies.

Once the virus reaches the brain, it rapidly causes encephalitis. This is called the “prodromal” phase, and is the beginning of the symptoms. Once it reaches this point and symptoms show, there is no treatment and death is certain. Rabies may also inflame the spinal cord producing transverse myelitis.

Prevention

Almost every infected case with rabies resulted in death until a vaccine was developed by Louis Pasteur and Emile Roux in 1885. Their original vaccine was harvested from infected rabbits, from which the nerve-tissue was weakened by allowing to dry for five to ten days. Similar nerve tissue-derived vaccines are still used in some countries, as they are much cheaper than modern cell culture vaccines.

The human diploid cell rabies vaccine (HDCV) was started in 1967, however, a new and less expensive purified chicken embryo cell vaccine and purified vero cell rabies vaccine are now available. A recombinant vaccine called V-RG has been successfully used in the field of Belgium, France, Germany and the United States to prevent outbreaks of rabies in wildlife. Currently pre-exposure immunisation has been used in both human and non-human populations, whereas in many jurisdictions domesticated animals are required to be vaccinated.

In the US, since the widespread vaccination of domestic dogs and cats and the development of effective human vaccines and immunoglobulin treatments, the number of recorded deaths from rabies has dropped from one hundred or more annually in the early twentieth century, to 1–2 per year, mostly caused by bat bites, which may go unnoticed by the victim and hence untreated.

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